The bold taste of fresh garlic coupled with a nice herbal finish you will want to use on more than just your salads! Makes a healthful marinade for vegetables, meats, poultry, and fish. Makes a wonderful dressing for a black and blue salad (steak and blue cheese). Add to potato salad or pasta salad. Gluten-Free. Vegan. Dairy-Free. Fat-Free. Oil-Free. Keto-Friendly. Simple Ingredients * Intense Flavors. RECIPE IDEAS: Garlic Herb Flank Steak with Onion Blossom Horseradish Dip Greek Salad Grilled Chicken with Garlic & Herb Vinaigrette Garlic Balsamic & Herb Jam Goat Cheese Crostini Pasta Salad with Garlic & Herb Vinaigrette Black & Bleu Salad Garlic Balsamic & Herb Jam Quesadillas. Produced with 24 mth shelf life